Description
With the COLUMBUS Sliced Charcuterie Trio, charcuterie board building has never been easier with this convenient variety pack. This pre-sliced, ready-to-serve salami sampler pack includes the perfect combination of salami for any occasion. Includes Calabrese, Italian Dry and Peppered Salami for a flavorful foundation for any charcuterie board. Simply pair this trio of salami with cheddar, pepper jack or mahon, and sip with pinot noir, pilsner or Barolo. Not only perfect for charcuterie, this salami variety pack is great for sandwiches and snacks that will surely not disappoint.
Peppered Salame: Pork, Salt, Contains 2% Or Less Of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate, Coated With Gelatin And Cracked Black Peppercorns. Calabrese Salame: Pork, Salt, Contains 2% Or Less Of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Wine, Red Pepper, Spices, Chili Pepper, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Italian Dry Salame: Pork, Salt, Contains 2% Or Less Of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Peppered Salame: Contains: milk.
Calabrese Salame: Contains: milk.
Italian Dry Salame: Contains: milk.
REFRIGERATE AFTER OPENING.
