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Byler's Relish House 16.5 oz. Pickled Red Beet Quail Eggs
$8.50/ea.$ 0.52/oz. | 16.5 oz.These pickled red beet quail eggs offer a vibrant balance of sweet and tangy flavors, infused with the natural earthiness of beets. The brine brings a gentle sweetness complemented by a light... -
Byler's Relish House 16.5 oz. Garlic Dill Quail Eggs
$8.50/ea.$ 0.52/oz. | 16.5 oz.These garlic dill quail eggs deliver a savory, tangy flavor with a bright burst of vinegar balanced by aromatic dill and robust garlic. The seasoning infuses each egg, creating a layered taste that... -
Byler's Relish House 16 oz. Icicle Pickles
$5.49/ea.$ 0.34/oz. | 16 oz.Icicle pickles are fermented for five days. This leaves a sweet and tangy pickle, a nostalgic flavor for many. Enjoy these on burgers, sandwiches, tuna, and chicken salads. You’ll love the upgraded... -
Byler's Relish House 16 oz. Hot Pepper Mustard
$5.55/ea.$ 0.35/oz. | 16 oz.Forget what you know about traditional mustard! Hot Pepper Mustard offers the tartness of mustard with a tangy-sweet note, and a punch of spice at the end -
Byler's Relish House 16 oz. Pickled Red Onions
$6.00/ea.$ 0.38/oz. | 16 oz.These pickled red onions offer a crisp, refreshing bite with a bright balance of sweet and tangy flavors. The vinegar brine brings a lively acidity that is softened by a gentle sweetness, creating a...
Description
These pickled mustard quail eggs feature a bold, tangy flavor with a distinct mustard bite that adds a sharp, savory kick. The brine blends zesty vinegar with warm mustard spice, creating a lively balance that enhances the natural richness of the eggs. Each egg has a firm yet tender texture, allowing the seasoning to fully penetrate for a flavorful, satisfying bite.
Notes of mustard seed and vinegar linger on the palate, delivering a slightly sharp finish that keeps the flavor bright and engaging. The overall profile is savory with a mild heat, making them a standout addition to snack trays or charcuterie boards. Their vibrant, seasoned taste pairs well with cheeses and cured meats, offering a unique twist on traditional pickled eggs.
Ingredients:
Quail Eggs, Water, Distilled Vinegar, Cane Sugar, Mustard, Turmeric.