Clover Hill's 4.25 oz Cherry Cheese Bear Claw (4 Pack)

Indulge in the delightful combination of tangy cherries and creamy cheese with Clover Hill's Cherry Cheese Bear Claw. This 4.25oz pastry is a sweet and savory treat, featuring a flaky, buttery crust filled with rich cheese and juicy cherry filling. Perfect for a luxurious breakfast, a decadent snack, or a special dessert, each bite is a treat to your taste buds.

Ingredients: 

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, MARGARINE (PALM OIL, WATER, SALT, MONOGLYCERIDES, NATURAL FLAVOR, CITRIC ACID, BETA CAROTENE COLOR, VITAMIN A PALMITATE), CHERRIES, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN OIL, EGGS, YEAST, DEXTROSE, PALM OIL, EGG WHITES PASTEURIZED CULTURED CREAM, WHEY, MONOGLYCERIDES, SALT, FOOD STARCH-MODIFIED, CALCIUM CARBONATE, CORN STARCH, MILK SOLIDS, BLEND (NONFAT MILK, WHEY, MILK, PROTEIN CONCENTRATE), HIGH FRUCTOSE CORN SYRUP, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, SODIUM BENZOATE, SORBIC ACID, TOCOPHEROLS), SKIM MILK, ENZYME ACTIVE SOY FLOUR, CORN SYRUP, SODIUM STEAROYL LACTYLATE, GUAR GUM, CITRIC ACID, WHEAT GLUTEN, NATURAL & ARTIFICIAL FLAVORS, WHEAT FLOUR, MILK PROTEIN, SODIUM CASEINATE, CELLULOSE GUM, LACTOSE, AGAR, CALCIUM SULFATE, FUMARIC ACID, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), SODIUM HEXAMETAPHOSPHATE, RED 40, XANTHAN GUM, TITANIUM DIOXIDE, COLOR, LOCUST BEAN GUM, ENZYMES, AMMONIUM SULFATE, PECTIN, CARRAGEENAN, TRIGLYCERIDES, ASCORBIC ADDED AS A DOUGH CONDITIONER, BETA CAROTENE COLOR, AZODICARBONAMIDE, LACTIC ACID.