In Tuscany, Italy, this type of soup is traditionally cooked with wild game, but our version tastes great with or without the addition of pork or chicken. Our special seasonings add to the split peas' distinct and delicate flavor to create a smooth & creamy dish.
Yellow Split Peas, Dehydrated vegetables (carrots and parsley), Hydrolyzed Soy Protein, Oregano, Basil, Garlic, Parsley.
*Contains natural agricultural product. Despite the use of modern cleaning equipment, it is not always possible to remove all foreign material. Carefully sort and rinse before cooking.