Native Forest Organic Hearts of Palm are crisp yet tender and taste great straight out of the can as a low-calorie snack, on top of almost any salad, or as an ingredient in a wide range of recipes. The Native Forest Organic Hearts of Palm project supports the health of the consumer, the future of the rainforest and the economic and social well being of the source communities. The project brings employment and a higher standard of living to the region while maintaining respect for its culture and its vast natural resources.
- Certified USDA Organic
- Rainforest Friendly
Organic Wild Hearts of Palm, Water, Salt, Citric Acid, Ascorbic Acid.