Asian

Rich nourishing soba noodles artisan crafted of hard winter and hard spring wheat, whole buckwheat flour, wild yam flour, and a bit of sea salt. Wild yam (jinenjo) Dioscorea japonica is an energizing root vegetable from rugged mountains valued...

Premier Japan® Organic Gluten Free Hoisin Sauce begins with traditionally brewed organic tamari, a savory, traditional soy sauce. We add a select blend of organic ingredients such as organic ginger and garlic purees and toasted sesame oil...

Packing a flavorful punch, our Mom’s Hot Chili Sauce is the new addictive pantry staple. Our hot chili sauce is certified vegan and certified gluten-free. Ingredients Water, Soybean Oil, Sugar, Peppers (Red Chili, Habanero), Lemongrass, Soybeans,...

WHAT IS CHILI CRISP? An intensely flavorful, crispy, not-too-spicy, slightly sweet dream of a condiment: created using crunchy garlic and onions, our special fusion of chilies, mushroom powder, spices, and non-GMO oil. A tidal wave of flavor and...

Let’s Do Organic® Organic Sweetened Condensed Coconut Milk is the perfect dairy-free substitute for decadent desserts as it boasts wonderful taste and versatility. Stir a spoonful into coffee or tea or pour it over berries, ice cream or...

Luxuriously creamy, our Peanut Sauce is perfect for salad rolls or glazing meat and vegetables. Our peanut sauce is certified vegan and certified gluten-free. Ingredients Water, Sugar, Peanuts, Vinegar, Dried Orange Pulp, Soybeans, Salt, Corn Starch,...

A tangy and spicy cooking sauce, created by Chef Stephanie Izard. Spicy chilies and soybean paste with a hint of garlic and brown sugar, inspired by flavors from Korea. Goes On Any Thing! Great on meat and veggies. No artificial preservatives...

A sweet and salty cooking sauce, created by Chef Stephanie Izard. The perfect balance of sweet & salty, inspired by flavors from Tokyo. Goes On Any Thing! Finishing drizzle for meat, rice or veggies. Gluten free with no artificial preservatives...

This Asian inspired sauce brings joy to sushi lovers everywhere. Add an extra kick to green vegetables. Try it on salmon, rare roast beef, steak or egg rolls. Flavor Profile Wasabi Sauce provides a strong, hot flavor. The creamy consistency helps...

The secret flavor and aroma of Far East cooking. Made from whole roasted tan sesame seed, unrefined and expeller pressed. Ideal for seasoning steamed vegetables, and preparing stir-fries, sauces, marinades, dressings, and vinaigrettes. Sesamol and...

Vietnamese dipping sauce (Nuoc Cham) graces the tables at almost all Vietnamese meals. There are many variations of this wonderful sauce, with each household having its own recipe.  Our version is gluten-free, and focuses on the flavors of our...

Bring the heat. Our signature chili crisp, 2.5x hotter. For the stubbornest among us who refuse to back down from a challenge (our parents raised us better). Made with the same mouthwatering blend of traditional málà chili and peppery...

Let's Do Organic® Organic Heavy Coconut Cream has a 30% fat content, making it perfect for dairy-free whipped cream, sauces, desserts, and more. Our Organic Heavy Coconut Cream is certified USDA Organic, Kosher Certified, and gluten-free. This...

A light, sweet touch! We add a little natural sweetness to our miso by upping the ratio of white rice to soy. Ingredients Organic soybean paste (organic soy beans, water, organic rice, sea salt, roasted organic soybean powder, yeast, koji...

WHAT IS CHILI CRISP? An intensely flavorful, crispy, not-too-spicy, slightly sweet dream of a condiment: created using crunchy garlic and onions, our special fusion of chilies, mushroom powder, spices, and non-GMO oil. A tidal wave of flavor and...

Native Forest® Organic Turmeric Coconut Milk is delicious in soups, curries, sauces, and beverages, lending its creamy goodness to smoothies, non-dairy specialties and classic regional dishes. Perfect for golden milk, curries, and...

Premier Japan® Organic Gluten Free Teriyaki begins with traditionally brewed organic tamari, a savory, traditional soy sauce. We add a select blend of organic ingredients such as organic ginger and garlic purees and toasted sesame oil to...

A bold and savory cooking sauce, created by Chef Stephanie Izard. Savory notes of soy, with a pop of ginger, garlic and spicy chilies, inspired by flavors from Hong Kong. Goes On Any Thing! Great on meat, fish and veggies. Gluten free with no...

A bright and earthy cooking sauce, created by Chef Stephanie Izard. Bright citrus meets savory garlic, onion & chilies, inspired by flavors from Yucatán. Goes On Any Thing! Great on fish, meat and veggies. Gluten free with no artificial...

An all-purpose sauce used as a simmer or stir fry sauce, marinade & dip. Great on rice & noodle bowls. Simmer vegetables & meats. Marinate meat & shrimp skewers & use as a dipping sauce. Qualities- Creamy, lime forward and...

Classic Chinese BBQ flavor without the smoke, fire, or guesstimate cook times. We’re not saying you’re lazy, only that you want maximum results with minimal effort, right? Char Siu understands. Mouthwatering flavor, no cooking required...

The one sauce wonder. Not your average chili oil. Traditional málà chili flakes and peppery hot Korean chili flakes blend with onion and California garlic for subtle-but-spicy heat. First smooth and mellow, then a nutty sesame-infused...

Savory taste. Simple ingredients. Savor the bold flavor of our soy-free and gluten-free Garlic Sauce & Marinade with 39% less sodium than the leading garlic stir fry sauce brand. This delicious creation only exists thanks to our secret and sacred...

Exceptional taste. Exceptionally clean. Enjoy classic sweet-tangy Teriyaki flavor guilt-free with our soy-free, gluten-free and lower sodium Teriyaki Sauce. The secret ingredient in our soy-free creation is the sap of organic coconut blossoms...

An extra hot version of our original recipe of blended extra virgin olive oil, fresh fried garlic, shallots, and chili peppers makes for the perfect combination of heat and flavor. Hand-crafted in small batch style in the state of New York, this one...

Iron Chef Sweet Chili sauce is all natural. This sauce is made with high quality ingredients. Made in the USA. It is certified gluten free and kosher. Create amazing General Tso's chicken. Authentic recipe.  Ingredients Water, sugar, pickled...

CHICKEN CHOW MEIN: Inspired by the iconic stir-fried ramen recipe, Lemonilo's Chicken Chow Mein is a tantalizing treat for the tastebuds! Our noodles, made with a wholesome mixture of wheat, cassava flour, spinach, and leek, are served with an...

With age, comes flavor. We age our Brown Rice Miso for two years for a deeper, smoother umani flavor. Ingredients Organic soybean paste (organic soy beans, water, organic rice, sea salt, roasted organic soybean powder, yeast, koji culture),...

Soy-free delicious. Hello white rice. Your miso tastes savory, sweet, and robust—and authentically sans-soy. Ingredients Organic soy-free miso paste (organic rice, water, sea salt, koji culture), water, sea salt, yeast extract powder,...

More Than Fair® Fair Trade Organic Coconut Milk lends rich and creamy goodness to classic regional dishes. A staple of Asian and Caribbean cuisines, it is excellent in soups, curries, sauces, deserts and beverages. More Than Fair® Organic Coconut...

We add only regional organic spices to create golden Organic Curry Coconut Milk, a new and delicious culinary superstar! Add to sautéed veggies and pour over noodles. Heat with cooked lentils for a quick and tasty dahl. Now it's easy to give your...

Dad had traveled to Asia several times while working on our fruit chip project and after tasting the amazing flavors of Thailand came home fully motivated to spend day after day in the kitchen. When he finally allowed others to get some stove top time he...

The recipe for our ‘no chicken noodles’ was developed by one of my most favorite persons-my grandma. Grandma’s food is always the best and my top choice as a vacation spot, is Grandma’s house. This product is gluten free and has...

This one was done with Mom’s assistance, for she is the one who loves spicy food. I kept her busy until she ended up with a spicy formulation that would not burn the roof off my mouth. This product is gluten free and has no MSG added for flavor...

A unique recipe of blended extra virgin olive oil, fresh fried garlic, shallots, and chili peppers makes for the perfect combination of heat and flavor. Hand-crafted in small batch style in the state of New York, this one of a kind product makes a...

Patak's® Butter Chickpeas & Veggies is a vegetarian twist on a traditional Butter Chicken dish. This flavorful, mild curry is made with chickpeas, spinach, carrots, and a balanced melody of other veggies. Perfect as a quick meal or...

Patak's® Lentil & Veggie Tikka Masala is a vegetarian twist on a traditional Tikka Masala dish. This flavorful, medium heat curry is made with lentils, beans, pumpkin, red pepper, and a balanced melody of other veggies. Perfect as a...

Patak's® Rogan Josh Curry Simmer Sauce is a medium spiced, tomato-based curry sauce, and is inspired by the Kashmir region of India. The complex spice blend is full of authentic flavors to bring your curry dish together in just a few...

Premier Japan® Organic Gluten Free Misoyaki™ Asian Fusion Sauce begins with traditionally brewed organic tamari, a savory, traditional soy sauce. We add a select blend of organic ingredients such as white miso, salted sake,...

Premier Japan® Organic Gluten Free Sesamiso™ Asian Fusion Sauce begins with traditionally brewed organic tamari, a savory, traditional soy sauce. We add a select blend of organic ingredients such as white miso, salted sake, toasted...