Another Cherchies medal winner at the World Wide Mustard Competition! Use a thin coat of this delicious spicy/hot mustard to glaze chicken breasts and fish fillets. Made with real cranberries and no artificial coloring. It is wonderful as a dip with pretzels and cheese, or as a spread on a chicken or turkey sandwich. Use it in a vinaigrette mixed with Balsamic vinegar and olive oil. Or just spoon some onto your plate and use as a sauce for a uniquely different taste.
Net Weight: 8 oz.
Ingredients: Sugar, mustard, vinegar, Champagne vinegar, cranberries, cranberry juice concentrate, natural corn starch, mustard bran, xanthan gum, vegetable juice added for color. Allergens: Manufactured in a facility that processes wheat, soy, dairy, eggs, peanuts and tree nuts. This is a gluten free, high fructose corn syrup free product.
This is a great mustard, especially on mild meats.